🍽 Eating Out

In this reading-based lesson, students follow Zoe's 15th birthday dinner at The Green Kitchen restaurant. The narrative covers arriving, ordering, eating, complaining politely about cold chips, dessert with a birthday surprise, and paying the bill. Students learn restaurant vocabulary (starter, main, dessert, bill, tip), three levels of polite requests (Can I have, Could I have, I'd like), waiter questions (Would you like...?), polite complaints, and paying phrases. Includes a situation-phrase matching game, quiz, fill-in-the-blanks, and a restaurant review writing task.