🍜 Street Food Around the World
In this B1-level reading lesson, learners will take a delicious journey through the world's most famous street food scenes. From tacos in Mexico to pad thai in Thailand, the text explores how street food reflects culture, history, and community. Students will build rich vocabulary related to food, cooking, and travel while practising reading comprehension, discussing cultural differences, and writing about their own favourite foods and food experiences.
Lesson Plan
- Warm-up discussion about personal food experiences
- Questions about street food preferences
Key Vocabulary
Grammar Points
- Descriptive adjectives for food: sweet, salty, spicy, crispy, creamy
- Passive voice in descriptions: It is made with, It is served with
- Relative clauses: a dish that combines, a bread which is covered in
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